Average Reviews:
(More customer reviews)This is by far the best little mulit-purpose whisk I have in my drawer. It beats eggs, tomato sauces, cream sauces etc...with NO SPLASHING or slop. Wouldn't recommend it for heavy or thick batters, but on lighter thinner batters you really get a smooth texture very easily without having to deal with the 'klonkiness' of a traditional bulb whisk. It's been through my dishwasher several hundred times without any warping or staining or rusting. A+ in my book.
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